Alora Spice menu

Bawarchi Indian Cuisine in Columbus delivers a menu that skillfully blends traditional Indian flavors with inventive twists, starting with their Curry on Crust selections. The Guntur Chicken On Crust is a fiery choice, perfectly spiced for those who enjoy heat, while the Karampodi Chicken On Crust, marked as a house special, balances bold seasoning with a touch of tanginess. Butter Chicken On Crust, meanwhile, offers a creamy and mildly spiced option, ideal for diners seeking comfort in familiar flavors layered over a crispy base.

The Egg & Chicken Entrées showcase rich, aromatic preparations. Chicken Mandakini presents tender pieces simmered in a delicately spiced sauce, whereas Chicken Vindaloo offers a robust, tangy punch for those who crave intensity. Konaseema Kodi Vepudu stands out with its rustic, South Indian flair, highlighting crisped chicken infused with earthy spices and a hint of curry leaf aroma, making each bite a flavorful journey.

Seafood enthusiasts will find the Bawarchi Biryanis equally impressive. The Royala Vepudu Biryani, available in family packs, features succulent prawns layered with fragrant rice, while the Shrimp Biryani, offered both as a family pack and individual portion, delivers perfectly cooked shrimp accented by warm spices and delicate herbs. Each biryani is aromatic, well-balanced, and rich in texture, reflecting meticulous attention to traditional Indian cooking techniques while satisfying contemporary tastes.

This menu consistently emphasizes bold flavors, fresh ingredients, and authentic Indian culinary craftsmanship, making every dish a noteworthy experience.